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News

The new and latest happenings at The Kitchen Garden!

This page was last updated: Friday, June 3, 2005


May 2005: The Gastrocast releases Show # 10

March 2005: Chef Neal Launches the Podchef Show Gastrocast -- a Podcast related to food and culinary topics.

February 2005: Our Spring garden project is in full swing, check it out here.

October 2004: It has been a busy summer, and the transition into Autumn has been a welcome change. On top of his other projects, Chef Neal has been traveling back and forth to Seattle, enjoying yet another opportunity--as a private chef--to bring quality food and experiences into peoples homes, to share with their guests.

Looking forward: The first two Wednesdays in December, Chef Neal will be back at Gretchen's sharing his passion for local foods and demystifying techniques.

July 2004: Check out what people are saying about The Kitchen Garden Company

June 2004: Wow--the spring has been so busy we have hardly had time to stop.

The gardens are producing a bounty of Arugula, Pak Choy, Bok Choy, Mizuna, Mibuna, Spinach, and other fantastic greens. We are using them in every possible way--stir frys, salads, garnishes, etc. It is also looking like our peas and strawberry crops will exceed out expectations. It has been a very early year for everything. It isn't even the middle of June and the Lavender at a friend's farm is almost ready to be harvested.

March 2004: Sorry to say, we have had to postpone any trips to Ireland till the end of summer. Check back soon as we will be developing an itinerary for the Autumn of 2004.

February 2004: New Gretchen's courses for the Spring announced.

Wedding season planning begins.

Seeds for the summer's gardens arrive. Stay tuned for lists and planting times.

January 2004: Kitchen Garden Company trip to London.

October 2003: Check out Chef Neal's thoughts on many topics here: The Podchef Show Gastrocast

September 2003: Chef Neal will be teaching a cooking class October 15th at Gretchen's Kitchen Store in Mount Vernon. Check here for an overview of the Class.

September 2003: The Kitchen Garden Company begins accepting Visa and Mastercard.

August 2003: Camping with Jeeves™ weekend is a success for the second year in a row. Click on the link to find out more.

August 2003: Gift Certificates are once again offered, in time for the holidays.

August 2003: Company Team Building workshop added to the Cookery Course.

August 2003: The Kitchen Garden Company launches its new website, offering expanded services and offers online purchasing of selected favorite products.

July 2003: Pizza and Beer evening hosted to promote The Kitchen Garden Company's fresh and organic ideals, and the use of Wood Burning ovens.

June 2003: The Kitchen Garden Company acquires the kitchengardenfoods.com Domain name.

May, 2003: The Kitchen Garden Company changes its name from Carricksurn Bakery, operating under the Personal Chef Services logo. We continue to offer the same services and a great deal more.

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