Join Podchef, Neal Foley, at Claddagh Farms on March 18th in welcoming Kate Hill and French Farmer/Butcher/Charcutier Dominique Chapolard from Gascony for a full day, intense, butchery & charcuterie workshop. Kate, an American living in Gascony for the last 20+ years, teaches cooking classes from her home at Camont. Dominique and his butcher brothers raise [...]
