February 10, 2006
The weather finally broke enough to warm up and quit blowing. Over the last few sunny days I have ventured out to work on the polytunnel. You can track the complete progress here. I am glad to have it finally covered so the soil can begin to warm up and dry out enough to work. [...]
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February 9, 2006
A new Gastrocast is available–We introduce the new chicks, talk about why we producie our own food and cook a fantastic winter dish–Choucroute Garni. Next week we’ll revisit the Corned Beef experiment. Technorati Tags: sauerkraut, gastrocast, podchef, cooking podcast, cooking, food, meats, sausages
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